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[Subject: Botanical Sciences]

- 1- Sustancia blanca, ligera y suave al tacto que se extrae de semillas y raíces de varias plantas.
2- Hidrato de carbono que en forma de gránulos existe en toda célula vegetal

Translated by: PEZZUOLI CLAUDIO

  • Plural: féculas
  • Error: fecula

Translated in 14 languages

[Subject: Generalities]

- Almidón, especialmente el de la patata

  • Plural: féculas
  • Error: fecula

Translated in 7 languages

[Subject: Food Technology]

- Sedimento de los jugos vegetales obtenidos por presión

Translated by: SYLVIA VERGARA

  • Plural: féculas
  • Error: fecula

Translated in 1 languages


Translations0

- Hidrato de carbono que se encuentra principalmente en las células de las semillas, tubérculos y raices de muchas plantas.

Translated by: PABLA ADRIANA NARANJO PONCE

  • Error: fecula

Translated in 1 languages


Translations0

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