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[Subject: Oenology]

- vin issu du coupage (mélange de vins naturels de qualités différentes), comme le bordeaux ou le chianti

Translated by: DAVID LAURENT

Translated in 4 languages

- action de couper, de mélanger (fourrage, feuilles de tabac, céréales, vins) ; son résultat

Translated by: DAVID LAURENT

Translated in 2 languages


Translations1
en English blending   View Word  - 5173062

Translated by: GUEST USER

Translated in 2 languages


Translations1
en English blend   View Word  - 5172965

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