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[Subject: Agriculture & Related Technologies]

- Mouiller, irriguer ; abreuver la terre

Translated by: ROBERTE DE WAHA

Translated in 48 languages

- humecter, mouiller, baigner en répandant un liquide en pluie fine (comme des gouttes de rosée) ; détremper ; par extension : irriguer

Translated by: DAVID LAURENT

  • Etymology: bas latin arrorare < classique irrorare : couvrir de rosée

Translated in 13 languages

[Subject: Food Technology]

- faire couler la graisse sur une viande qui cuit au four

Translated by: DAVID LAURENT

Translated in 3 languages


Translations2
es Spanish pringar   View Word  - 5912977
de German begießen   View Word  - 6049911

[Subject: Agriculture & Related Technologies]

Translated by: MAARTEN LOOTENS

Translated in 3 languages


Translations2
nl Dutch sproeien; spuiten   View Word  - 4917987
fl Flemish sproeien   View Word  - 4917989

[Subject: Food & Drink]

- verser un liquide ( jus, bouillon, liqueur…) sur un aliment, une préparation, en train de cuire ou après cuisson

Translated by: DAVID LAURENT

Translated in 2 languages


Translations1
de German begießen   View Word  - 6049907

Translated by: GUEST USER

Translated in 2 languages


Translations1
en English dipping   View Word  - 5250372

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