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[Subject: Generalities]
- To turn into curd, coagulate, thicken.
Translated by: ROBERT GRIGOR BAXTER
Translated in 22 languages
[Subject: Food Technology]
- To turn into curd; to coagulate; to thicken (all applied to milk).
Translated in 16 languages
- to turn into curd, thicken
Translated in 11 languages
Translated in 6 languages