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[Subject: Food & Drink]

- Charcuterie faite d'un boyau farci de sang et de graisse de porc ou autres animaux.

Translated by: DAVID LAURENT

  • Etymology: du latin botulus

Translated in 9 languages

[Subject: Food & Drink]

Translated by: DAVID LAURENT

Translated in 5 languages

[Subject: Food & Drink]

Translated in 4 languages

[Subject: Geology, Meteorology, Hydrology]

- " résultat de la fraction d'une couche de terrain compétent sous l'effet d'une contrainte d'étirement dans une matrice de terrains moins compétents "

Translated by: DAVID LAURENT

Translated in 3 languages


Translations2
en English boudin   View Word  - 6210734
it Italian boudin   View Word  - 6210746

Translated by: GUEST USER

Translated in 2 languages


Translations1
en English cigarette rod   View Word  - 5203363

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