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[Subject: Generalities]

- Fruto del acerolo, redondo, encarnado o amarillo, carnoso y agridulce, que tiene dentro tres huesos juntos muy duros.

Translated by: SIMÓN CAMPAGNE

  • Etymology: Del ár. hisp. azzarúra.
  • Plural: acerolas

Translated in 8 languages

[Subject: Botanical Sciences]

- Fruto del acerolo (Crataegus azarolus), muy astringente antes de madurar; durante un tiempo se empleó como antidiarreico

Translated by: LAURA FRANCHINI

  • Plural: acerolas

Translated in 4 languages

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