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[Subject: Generalities]
- Dello zucchero: sciolto. In generale: ricoperto di caramello.
Translated by: GUEST USER
Translated in 14 languages
[Subject: Food & Drink]
Translated by: SERGIO CRAGNOLINI
Translated in 5 languages
Translated by: ROBERT GRIGOR BAXTER
Translated in 3 languages
- far sciogliere lo zucchero, lasciandolo poi, raffreddare rapidamente, confettare
Translated in 8 languages